This soup does not claim any specific provenance; in fact, I developed the recipe over a few suppers. And yet I daresay most Italians would immediately recognise it as “Italian” – even if the spicing might throw them at first. Continue reading
pumpkin
Torta monferrina di mele e zucca (apple and pumpkin cake from Monferrato, Piemonte)
Well, that title IS misleading in its conciseness. It should read “apple, pumpkin, amaretti, chocolate, figs and sultana cake with brandy and rum” – no less!. Continue reading
