In Italian Home Cooking, we’ll be going on a journey through Italy. In the spring and summer we’ll explore the warm South , whilst in Autumn and Winter we will tour around Northern Italy whose cooking suits particularly well the British climate and the produce of the colder months.
My classes are generally vegetable based, even if I am not vegetarian.
Go to the Book a Class page to book your place. Or buy a voucher as a gift for someone you know who loves cooking or eating Italian food. All classes take place at my home kitchen in Highbury.
Please drop me a line if you are interested and we can discuss the program & dates, in a more specific form – most of my classes are really tailored made.